1 serving (245 grams) contains 290 calories, 20.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
281.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.6 g | 18% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.5 mg | 16% | |
| Sodium | 776.7 mg | 33% | |
| Total Carbohydrates | 19.4 g | 7% | |
| Dietary Fiber | 4.9 g | 17% | |
| Sugars | 5.8 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 77.7 mg | 5% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 582.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chili ground beef
Chili Ground Beef is a savory and versatile dish inspired by Tex-Mex cuisine, blending bold flavors and hearty ingredients. Typically made with lean ground beef, it incorporates a medley of spices such as chili powder, cumin, and paprika, along with diced tomatoes, onions, garlic, and occasionally beans. This protein-packed staple is a great source of essential amino acids and nutrients like iron, zinc, and B vitamins, supporting overall health and muscle function. Depending on its preparation, it can also be rich in fiber when beans and vegetables are included. However, it may contain higher saturated fat levels depending on the cut of beef used and added ingredients. For a healthier version, opt for lean ground beef and minimal added salt. A flavorful centerpiece in dishes like chili bowls, nachos, or tacos, Chili Ground Beef is a delicious way to celebrate the fusion of flavor and tradition.
