1 serving (85 grams) contains 120 calories, 22.0 grams of protein, 3.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
333.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.3 g | 10% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 2.8 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 61.1 g | 122% | |
Vitamin D | 138.9 mcg | 694% | |
Calcium | 27.8 mg | 2% | |
Iron | 2.8 mg | 15% | |
Potassium | 555.6 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chili Flaked Tuna combines tender, flaky tuna with a spicy chili seasoning for a bold burst of flavor inspired by Asian and Mediterranean cuisines. Made from high-quality tuna, carefully cooked and infused with chili flakes, this dish delivers a balance of protein-packed nutrition and fiery zest. Tuna is an excellent source of lean protein, omega-3 fatty acids, vitamins, and minerals, supporting heart health and brain function. The chili adds a kick while offering natural antioxidants. While the dish is nutritious, it’s important to watch sodium levels, as some pre-prepared versions may be higher in salt. Chili Flaked Tuna is versatile and can be enjoyed on its own, as a salad topper, or paired with whole grains. It’s a vibrant option for those seeking a healthy, flavorful meal or snack with a peppery twist.