Nutrition Facts for Chili enchilada
Image of Chili enchilada

Chili enchilada

Item Rating: 75/100

One cup of Chili enchilada is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.

Chili Enchilada is a delightful Mexican dish that features expertly rolled corn tortillas stuffed with a savory blend of seasoned meat, beans, or cheese, all smothered in a rich, flavorful chili sauce. Originating from the streets of Mexico, this hearty meal is a perfect combination of bold spices and comforting textures. While traditional enchiladas can be indulgent, they offer a boost of protein from the fillings and can be made healthier with whole-grain tortillas and plenty of fresh vegetables. Dive into the vibrant world of Chili Enchilada and enjoy a savory experience that warms the soul!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 47.0588mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 9.4118g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 3.5294mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 21.3%
Carbs: 42.7%