1 serving (100 grams) contains 300 calories, 10.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.5 mg | 19% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chili cheese nachos
Chili Cheese Nachos are a popular Tex-Mex dish featuring crispy tortilla chips layered with hearty ground beef chili, creamy melted cheese, and a variety of toppings like diced onions, fresh tomatoes, jalapeños, and a dollop of sour cream. Originating in Mexican-inspired cuisine, this comfort food is often served as an appetizer or snack but can also double as a filling meal. While nachos provide protein from the chili and calcium from the cheese, they are typically high in saturated fat, sodium, and calories—especially when loaded with additional toppings. To lighten the dish, opt for baked tortilla chips, lower-fat cheese, and homemade chili with lean ground turkey or beans for a nutritious twist. Adding extra vegetables can boost fiber and micronutrients, making it a more balanced option for enjoying this indulgent favorite.
