1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1419.5 mg | 61% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chili bite
Chili Bite is a savory snack inspired by South Asian cuisine, blending bold spices with a crispy texture. Made from a mixture of chickpea flour, finely chopped vegetables like onions and chili peppers, and aromatic spices such as cumin and coriander, these bite-sized treats are deep-fried to perfection. Chickpea flour provides a gluten-free protein source, while the inclusion of fresh vegetables adds fiber and vitamins. The chili peppers impart a spicy kick and may promote metabolism boosting, making the snack flavorful and invigorating. However, the deep-frying process increases its fat content, which might be a factor for those monitoring their calorie intake. Chili Bite is ideal for a quick snack or an appetizer that combines spicy, crunchy satisfaction with a hint of traditional South Asian flair.
