1 serving (340 grams) contains 250 calories, 17.0 grams of protein, 11.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
173.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.6 g | 9% | |
Saturated Fat | 3.1 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 687.5 mg | 29% | |
Total Carbohydrates | 16.0 g | 5% | |
Dietary Fiber | 4.9 g | 17% | |
Sugars | 4.2 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 2.5 mg | 13% | |
Potassium | 555.6 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wendy’s Large Chili is a hearty dish inspired by classic American comfort food with a touch of Southwestern flair. Made with seasoned ground beef, red kidney beans, pinto beans, diced tomatoes, and onions simmered in a flavorful blend of chili spices, it delivers bold taste and satisfying warmth. Packed with protein and fiber from the beans and beef, it can be a filling option that fits various dietary needs. However, it’s worth noting its sodium content, which may be higher than recommended for those watching their salt intake. This chili is an ideal choice for chilly days or as a savory meal accompaniment. Enjoy it plain or customize with toppings like shredded cheese, crackers, or hot sauce to suit your palate.