1 serving (30 grams) contains 50 calories, 1.0 grams of protein, 1.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
393.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3937.0 mg | 171% | |
| Total Carbohydrates | 78.7 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63.0 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chili-ginger-soy glaze
Chili-Ginger-Soy Glaze is a bold and flavorful sauce rooted in Asian-inspired cuisine, combining the savory depth of soy sauce, the zesty heat of chili peppers, and the bright, warming essence of fresh ginger. Typically sweetened with a touch of honey or sugar, this glaze strikes a perfect balance between salty, spicy, and sweet. Packed with umami, it’s commonly used to enhance grilled meats, roasted vegetables, or seafood. Ginger provides anti-inflammatory properties and aids digestion, while chili offers a metabolism boost. However, its sodium content can be high due to the soy sauce, so portion control is key for those monitoring salt intake. Opt for low-sodium soy sauce or natural sweeteners for a lighter version. Versatile and vibrant, this glaze can elevate both everyday dishes and special meals with its tantalizing flavors.
