Chilean seabass
One cup of Chilean seabass is around 238 grams and contains approximately 524 calories, 48 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Chilean Seabass is a premium, versatile fish known for its rich, buttery flavor and silky texture. Sourced from the icy waters of the South Pacific, this sustainable seafood is a favorite in gourmet cuisine, often featured in high-end restaurants. Packed with heart-healthy omega-3 fatty acids, it helps support cardiovascular health. While it's a delicious choice, be cautious of overconsumption due to its higher fat content. Enjoy Chilean Seabass grilled, baked, or pan-seared, and indulge in a culinary experience that delights the palate while nourishing the body.
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