1 serving (300 grams) contains 550 calories, 30.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
440.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chile verde burrito
Chile Verde Burrito is a flavorful staple of Mexican cuisine, combining tender pork cooked in a zesty green chili sauce with traditional ingredients. Typically wrapped in a warm flour tortilla, it often includes rice, beans, onions, and cilantro, delivering a hearty meal rich in protein and fiber. The bright tomatillo-based Chile Verde sauce provides a dose of antioxidants and vitamin C. While packed with bold flavors, calorie and fat content can increase depending on preparation, particularly with added cheese, sour cream, or frying. Opting for a leaner cut of pork and whole-grain tortillas can enhance its nutritional profile, making it a balanced choice for satisfying hunger. Perfect for those craving the vibrancy of Mexican cuisine, this burrito offers a dynamic mix of warmth, spice, and authenticity.
