Chile con carne
One cup of Chile con carne is around 238 grams and contains approximately 340 calories, 19 grams of protein, 15 grams of fat, and 29 grams of carbohydrates.
Chile Con Carne is a hearty and flavorful dish originating from Tex-Mex cuisine, featuring a delightful medley of ground beef, kidney beans, tomatoes, and an array of spices. This savory stew often incorporates ingredients like bell peppers, onions, and garlic, adding depth and richness. While it’s a comforting option packed with protein and fiber, moderation is key, as some versions can be high in saturated fat and sodium. Whether enjoyed on its own or served with cornbread, Chile Con Carne is a satisfying meal that brings warmth and bold flavors to your table.
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