One cup of Chile colorado con carne de puerco is around 235.3 grams and contains approximately 412.0 calories, 24.0 grams of protein, 29 grams of fat, and 12.0 grams of carbohydrates.
Chile Colorado Con Carne De Puerco is a savory Mexican dish featuring tender pieces of pork simmered in a rich, deep red chili sauce made from dried New Mexico chiles. Originating in the heart of Mexican cuisine, this flavorful meal combines spices, garlic, and aromatic herbs, creating a bold and comforting experience. While the pork provides protein and essential nutrients, the dish can be high in fat, so enjoy it in moderation. Served with warm tortillas or rice, Chile Colorado is perfect for those seeking a hearty taste of authentic Mexican flavors!
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Nutrition Information
Calories |
412.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29 g | 37% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.0 mg | 27% | |
| Sodium | 941 mg | 40% | |
| Total Carbohydrates | 12.0 g | 4% | |
| Dietary Fiber | 2.3 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.0 mg | 4% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 588.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
