1 serving (265 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 49.1 mg | 16% | |
| Sodium | 1205.4 mg | 52% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 5.4 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 267.9 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chikfila sandwich
The Chick-fil-A Sandwich is a classic Southern-style chicken sandwich that has become a staple in fast food cuisine. It features a tender, boneless chicken breast seasoned and pressure-cooked in 100% refined peanut oil for a crispy yet juicy finish. Served on a toasted, buttered bun, it is accompanied by two dill pickle slices for a tangy contrast. While loved for its simplicity and flavor, the sandwich is high in sodium and includes refined carbohydrates from the bun. It contains protein from the chicken breast, which provides essential amino acids, but the breading and frying process add saturated fats. Customization options such as multigrain buns or the addition of leafy greens can enhance its nutritional profile, making it a more balanced choice. Despite its indulgent aspects, the Chick-fil-A Sandwich remains an iconic favorite, blending tradition and convenience in every bite.
