One cup of Chiken leg peice fried is around 238.1 grams and contains approximately 650.0 calories, 53.4 grams of protein, 41.1 grams of fat, and 15.1 grams of carbohydrates.
Chiken Leg Peice Fried is a mouthwatering delight that perfectly balances flavor and crunch. Originating from Southern cuisine, this dish features tender, marinated chicken legs, generously coated in a seasoned batter and fried to golden perfection. The crispy exterior gives way to juicy meat that melts in your mouth. While it’s undeniably indulgent, it’s rich in protein, making it a satisfying choice. Pair it with a fresh garden salad or some steamed veggies to add a healthy twist. Treat yourself to the irresistible taste of Chiken Leg Peice Fried – where comfort food meets culinary bliss!
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Nutrition Information
Calories |
650.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.1 g | 52% | |
| Saturated Fat | 10.9 g | 54% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 258.6 mg | 86% | |
| Sodium | 1384.8 mg | 60% | |
| Total Carbohydrates | 15.1 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 53.4 g | 106% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 452.9 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
