Chiken leg peice fried
One cup of Chiken leg peice fried is around 250 grams and contains approximately 625 calories, 50 grams of protein, 38 grams of fat, and 20 grams of carbohydrates.
Chiken Leg Peice Fried is a mouthwatering delight that perfectly balances flavor and crunch. Originating from Southern cuisine, this dish features tender, marinated chicken legs, generously coated in a seasoned batter and fried to golden perfection. The crispy exterior gives way to juicy meat that melts in your mouth. While it’s undeniably indulgent, it’s rich in protein, making it a satisfying choice. Pair it with a fresh garden salad or some steamed veggies to add a healthy twist. Treat yourself to the irresistible taste of Chiken Leg Peice Fried – where comfort food meets culinary bliss!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 37.5g | 0% |
| Saturated Fat 10g | 0% |
| Cholesterol 200mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 20g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 3mg | 0% |
| Potassium 625mg | 0% |
Source of Calories