Nutrition Facts for Chiken fried leg peice
Image of Chiken fried leg peice

Chiken fried leg peice

Item Rating: 59/100

One cup of Chiken fried leg peice is around 250 grams and contains approximately 625 calories, 50 grams of protein, 38 grams of fat, and 20 grams of carbohydrates.

Chiken Fried Leg Peice is a mouthwatering delight that brings the soul of Southern cuisine to your table. This golden-brown, crispy chicken leg is coated in a seasoned flour blend, creating a beautifully crunchy exterior that locks in juicy flavor. Originating from classic comfort food traditions, it’s often served with hearty sides like mashed potatoes and collard greens. While it’s undeniably indulgent, with its deep-fried goodness, it’s also packed with protein to keep you satisfied. Perfect for a cozy family dinner or a festive gathering, Chiken Fried Leg Peice is sure to be a hit!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 37.5g 0%
Saturated Fat 10g 0%
Polyunsaturated Fat g
Cholesterol 175mg 0%
Sodium 1250mg 0%
Total Carbohydrate 20g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 50g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3mg 0%
Potassium 625mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.7%
Protein: 32.4%
Carbs: 13.0%