1 serving (205 grams) contains 450 calories, 19.0 grams of protein, 27.0 grams of fat, and 29.0 grams of carbohydrates.
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Nutrition Information
Calories |
519.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.2 g | 40% | |
| Saturated Fat | 17.3 g | 86% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 86.6 mg | 28% | |
| Sodium | 1351.0 mg | 58% | |
| Total Carbohydrates | 33.5 g | 12% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 5.8 g | ||
| protein | 21.9 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 404.2 mg | 31% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 230.9 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chik fil a mac and cheese
Chick-fil-A’s Mac & Cheese is a comfort food classic featuring a blend of cheddar, Parmesan, and Romano cheeses baked into pasta for a creamy, rich flavor. Inspired by Southern cuisine, this side dish offers homestyle taste in every bite. The combination of melted cheese with tender, elbow macaroni provides a hearty and satisfying option for any meal. While its cheesy, indulgent nature brings warmth and nostalgia, the dish is relatively high in calories, saturated fat, and sodium, making it best enjoyed in moderation. With a traditional, homemade feel, Chick-fil-A’s Mac & Cheese is perfect for those seeking a savory escape to familiar flavors, but it is not considered a low-calorie or health-conscious choice.
