1 serving (250 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
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Nutrition Information
Calories |
415.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.9 g | 22% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 1320.8 mg | 57% | |
| Total Carbohydrates | 38.7 g | 14% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 5.7 g | ||
| protein | 26.4 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chik-fil-a sandwich
The Chick-fil-A Chicken Sandwich is a classic offering from the popular American fast-food chain, rooted in Southern cuisine. This sandwich features a tender, breaded, and pressure-cooked chicken breast fillet seasoned with a proprietary mix of spices, served on a toasted, buttered bun with two dill pickle slices. Simple yet flavorful, its signature taste has made it a beloved choice for many. Nutritionally, the sandwich provides a source of protein from the chicken fillet, along with some vitamins and minerals. However, it contains refined carbohydrates in the white bun, added fats from the breading and butter, and sodium from the seasoning and pickles. Pairing it with a side of fruit or a healthy drink can help balance the meal. Despite its indulgent nature, it remains a popular option due to its taste and straightforward ingredients.
