1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 12.0 grams of fat, and 33.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 157.1 g | 57% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 95.2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chiclate chip cookie
Chocolate chip cookies are a classic dessert originating from American cuisine, first crafted in the 1930s by Ruth Wakefield. Made with ingredients such as flour, butter, sugar, eggs, vanilla, and semisweet chocolate chips, they embody a delightful balance of sweetness and richness. These cookies feature a soft or crispy texture depending on preparation, making them a versatile treat. While chocolate chip cookies are beloved for their comforting flavor and widespread appeal, they are considered indulgent due to their high sugar, fat, and calorie content. However, they do provide small amounts of energy-boosting carbohydrates and antioxidants from the chocolate. Moderation is key to enjoying this timeless favorite without overindulging in its less nutritious aspects.
