One cup of Chickpeas pasta is around 237.5 grams and contains approximately 791.7 calories, 45.8 grams of protein, 2.1 grams of fat, and 141.7 grams of carbohydrates.
Chickpeas Pasta is a nutritious and delicious alternative to traditional pasta, made from ground chickpeas, offering a rich source of plant-based protein and fiber. Originating from Mediterranean cuisine, this versatile dish can be used in a variety of recipes, from hearty salads to comforting casseroles. Gluten-free and packed with essential vitamins and minerals, Chickpeas Pasta not only satisfies your cravings but also supports a healthy lifestyle. With a delightful texture and a subtle nutty flavor, it’s the perfect addition to any meal that nourishes both body and soul.
Log this food in SnapCalorie
Nutrition Information
Calories |
791.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.1 g | 2% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 33.3 g | 118% | |
| Sugars | 0 g | ||
| protein | 45.8 g | 91% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 11.2 mg | 62% | |
| Potassium | 1843.8 mg | 39% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
