One cup of Chickpea rotini protein pasta noodles is around 224 grams and contains approximately 760 calories, 44.0 grams of protein, 14 grams of fat, and 128.0 grams of carbohydrates.
Chickpea Rotini Protein Pasta Noodles are a delicious and nutritious twist on traditional pasta. Made from wholesome chickpeas, these gluten-free noodles pack a protein punch, offering 13 grams per serving. Originating from Mediterranean cuisine, they deliver a rich, earthy flavor that pairs perfectly with your favorite sauces and veggies. Not only are they high in protein, but they're also loaded with fiber, supporting healthy digestion. Plus, with fewer carbs than regular pasta, they’re a great choice for those looking to maintain a balanced diet. Elevate your meals with Chickpea Rotini Protein Pasta Noodles and enjoy a tasty, guilt-free dining experience!
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Nutrition Information
Calories |
760 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14 g | 17% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 128.0 g | 46% | |
| Dietary Fiber | 20.0 g | 71% | |
| Sugars | 8.0 g | ||
| protein | 44.0 g | 88% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 2040 mg | 43% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
