Nutrition Facts for Chickpea patty
Image of Chickpea patty

Chickpea patty

Item Rating: 87/100

One cup of Chickpea patty is around 250 grams and contains approximately 500 calories, 20 grams of protein, 15 grams of fat, and 75 grams of carbohydrates.

Chickpea Patty is a delicious and nutritious plant-based treat made primarily from chickpeas, spices, and fresh herbs. Originating from Middle Eastern cuisine, it’s often seasoned with garlic, cumin, and coriander, delivering a burst of flavor in every bite. Packed with protein and fiber, this hearty patty is not only satisfying but also great for heart health. With its crispy exterior and tender interior, Chickpea Patty is perfect on its own, in a salad, or as a filling in a wrap. Embrace the goodness of this wholesome dish that’s both tasty and nourishing!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 15g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 75g 0%
Dietary Fiber 17.5g 0%
Total Sugars 5g
Protein 20g 0%
Vitamin D 0IU 0%
Calcium 150mg 0%
Iron 6.25mg 0%
Potassium 750mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.2%
Protein: 15.5%
Carbs: 58.3%