Nutrition Facts for Chickpea pasta with cabage
Image of Chickpea pasta with cabage

Chickpea pasta with cabage

Item Rating: 93/100

One cup of Chickpea pasta with cabage is around 235 grams and contains approximately 412 calories, 24 grams of protein, 7.1 grams of fat, and 71 grams of carbohydrates.

Chickpea Pasta With Cabbage is a delicious and nutritious dish that blends the unique flavors of Mediterranean cuisine with a hearty twist. Made from protein-packed chickpea pasta and tender sautéed cabbage, this dish offers a delightful texture and vibrant color. Rich in fiber and essential nutrients, it supports digestive health and keeps you feeling full longer. Plus, it's gluten-free, making it an excellent alternative for those with dietary restrictions. Enjoy this wholesome meal that’s not only satisfying but also brimming with flavor and health benefits!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 7.0588g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 58.8235mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 14.1176g 0%
Total Sugars 9.4118g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 94.1176mg 0%
Iron 4.7059mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.4%
Protein: 21.4%
Carbs: 64.2%