One cup of Chickpea pasta with cabage is around 74.7 grams and contains approximately 253.3 calories, 18.7 grams of protein, 4.7 grams of fat, and 42.7 grams of carbohydrates.
Chickpea Pasta With Cabbage is a delicious and nutritious dish that blends the unique flavors of Mediterranean cuisine with a hearty twist. Made from protein-packed chickpea pasta and tender sautéed cabbage, this dish offers a delightful texture and vibrant color. Rich in fiber and essential nutrients, it supports digestive health and keeps you feeling full longer. Plus, it's gluten-free, making it an excellent alternative for those with dietary restrictions. Enjoy this wholesome meal that’s not only satisfying but also brimming with flavor and health benefits!
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Nutrition Information
Calories |
253.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 80 mg | 3% | |
| Total Carbohydrates | 42.7 g | 15% | |
| Dietary Fiber | 10.7 g | 38% | |
| Sugars | 6.7 g | ||
| protein | 18.7 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 53.3 mg | 4% | |
| Iron | 5.3 mg | 29% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
