One cup of Chickpea noodles is around 237.5 grams and contains approximately 791.7 calories, 58.3 grams of protein, 14.6 grams of fat, and 133.3 grams of carbohydrates.
Chickpea Noodles are a delicious and nutritious alternative to traditional pasta, crafted from wholesome chickpeas. With their origins in Mediterranean cuisine, these noodles bring a unique flavor profile and a delightful texture to any dish. Packed with plant-based protein and fiber, Chickpea Noodles support digestive health while being gluten-free, making them perfect for a variety of diets. Low in fat and rich in essential nutrients, they’re a satisfying choice that keeps you feeling full. Whether paired with your favorite sauce or tossed in a fresh salad, Chickpea Noodles elevate your meal while nourishing your body.
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Nutrition Information
Calories |
791.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.6 g | 18% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 250.0 mg | 10% | |
| Total Carbohydrates | 133.3 g | 48% | |
| Dietary Fiber | 33.3 g | 118% | |
| Sugars | 0 g | ||
| protein | 58.3 g | 116% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 22.5 mg | 125% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
