Nutrition Facts for Chickpea noodles
Image of Chickpea noodles

Chickpea noodles

Item Rating: 90/100

One cup of Chickpea noodles is around 112 grams and contains approximately 380 calories, 26 grams of protein, 7 grams of fat, and 64 grams of carbohydrates.

Chickpea Noodles are a delicious and nutritious alternative to traditional pasta, crafted from wholesome chickpeas. With their origins in Mediterranean cuisine, these noodles bring a unique flavor profile and a delightful texture to any dish. Packed with plant-based protein and fiber, Chickpea Noodles support digestive health while being gluten-free, making them perfect for a variety of diets. Low in fat and rich in essential nutrients, they’re a satisfying choice that keeps you feeling full. Whether paired with your favorite sauce or tossed in a fresh salad, Chickpea Noodles elevate your meal while nourishing your body.

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Nutrition Facts

Serving size (112g)
Amount per serving % Daily Value*
Calories 380
Total Fat 7g 0%
Saturated Fat 1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 30mg 0%
Total Carbohydrate 64g 0%
Dietary Fiber 16g 0%
Total Sugars 4g
Protein 26g 0%
Vitamin D 0IU 0%
Calcium 80mg 0%
Iron 4mg 0%
Potassium 1000mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.9%
Protein: 24.6%
Carbs: 60.5%