1 serving (183 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
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Nutrition Information
Calories |
568.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.5 g | 31% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 77.5 mg | 25% | |
| Sodium | 1808.8 mg | 78% | |
| Total Carbohydrates | 53.0 g | 19% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 7.8 g | ||
| protein | 36.2 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 103.4 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 387.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chickfila sandwich
The Chick-fil-A Chicken Sandwich is a classic American fast-food favorite originating from Southern cuisine. It features a perfectly seasoned, hand-breaded, pressure-cooked boneless chicken breast filet served on a buttered, toasted white bun with dill pickle slices. With its simple yet satisfying combination, it offers a blend of savory and tangy flavors. While the sandwich provides a good source of protein from the chicken breast, it also contains a higher level of sodium, added fats, and refined carbs from the breading and buttered bun. For those watching caloric intake, it can be enjoyed in moderation or paired with lighter sides. Customizations such as removing the butter or opting for a multigrain bun can enhance its nutritional profile. The Chick-fil-A Sandwich is widely appreciated for its taste and quality, embodying a quick yet hearty meal option with a taste rooted in Southern tradition.
