1 serving (100 grams) contains 260 calories, 23.0 grams of protein, 12.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
619.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1547.6 mg | 67% | |
| Total Carbohydrates | 21.4 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 54.8 g | 109% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chickfila patty
The Chick-fil-A® Chicken Patty is a tender, breaded, and pressure-cooked filet crafted from 100% whole breast chicken. Inspired by classic Southern culinary traditions, its savory flavor comes from a unique blend of seasonings, perfectly complemented by its signature crispy coating. The chicken is hand-breaded using finely milled flour and a proprietary spice mix, then cooked in refined peanut oil for maximum crispness and flavor. Packed with protein, this chicken patty can be a satisfying option for meals or snacks. However, its breading and cooking method contribute to a higher calorie and fat content, making moderation key for those pursuing balanced nutrition. Whether enjoyed on its own or layered in a sandwich, the Chick-fil-A® Chicken Patty embodies the comforting flavors of Southern cooking in a convenient format.
