Nutrition Facts for Chickenleg
Image of Chickenleg

Chickenleg

Item Rating: 68/100

One cup of Chickenleg is around 250 grams and contains approximately 538 calories, 45 grams of protein, 39 grams of fat, and 0 grams of carbohydrates.

Chickenleg is a mouthwatering dish that showcases tender, juicy chicken drumsticks, marinated in a savory blend of spices. Originating from various cuisines around the world, it's particularly popular in Southern and barbecue fare. Each bite offers a delightful crunch on the outside, with a succulent interior that's full of flavor. While Chickenleg provides a great source of protein, it's important to enjoy it in moderation, as it can be high in calories and fat, especially when fried. Elevate your meal by serving it with fresh veggies or a zesty salad for a healthier twist!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 537.5
Total Fat 38.75g 0%
Saturated Fat 11g 0%
Polyunsaturated Fat g
Cholesterol 232.5mg 0%
Sodium 205mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45g 0%
Vitamin D 12.5IU 0%
Calcium 27.5mg 0%
Iron 3mg 0%
Potassium 550mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.0%
Protein: 34.0%
Carbs: 0.0%