One cup of Chickenleg is around 238.9 grams and contains approximately 329.2 calories, 39.3 grams of protein, 18.6 grams of fat, and 0 grams of carbohydrates.
Chickenleg is a mouthwatering dish that showcases tender, juicy chicken drumsticks, marinated in a savory blend of spices. Originating from various cuisines around the world, it's particularly popular in Southern and barbecue fare. Each bite offers a delightful crunch on the outside, with a succulent interior that's full of flavor. While Chickenleg provides a great source of protein, it's important to enjoy it in moderation, as it can be high in calories and fat, especially when fried. Elevate your meal by serving it with fresh veggies or a zesty salad for a healthier twist!
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Nutrition Information
Calories |
329.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.6 g | 23% | |
| Saturated Fat | 5.1 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 191.7 mg | 63% | |
| Sodium | 176.4 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.3 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16.7 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 355.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
