Nutrition Facts for Chicken wok
Image of Chicken wok

Chicken wok

Item Rating: 72/100

One cup of Chicken wok is around 236 grams and contains approximately 330 calories, 24 grams of protein, 14 grams of fat, and 28 grams of carbohydrates.

Chicken Wok is a delicious dish that brings the vibrant flavors of Asian cuisine to your table. Featuring tender pieces of chicken stir-fried with fresh vegetables like bell peppers, broccoli, and snap peas, it’s a colorful feast for the eyes and the palate. Tossed in a savory blend of soy sauce, garlic, and ginger, this dish bursts with flavor while remaining a healthier option, packed with protein and essential vitamins. Low in calories and high in nutrition, Chicken Wok is the perfect choice for a satisfying meal that won't weigh you down. Enjoy the taste of wholesome, fast-cooked goodness with every bite!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 14.1509g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 66.0377mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 28.3019g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 23.5849g 0%
Vitamin D 0IU 0%
Calcium 37.7358mg 0%
Iron 1.8868mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%