1 serving (200 grams) contains 250 calories, 30.0 grams of protein, 10.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 5.9 g | 2% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken with mushrooms
Chicken with Mushrooms is a savory dish often found in various cuisines, including Chinese, Italian, and French. This versatile recipe typically includes boneless chicken cuts cooked alongside mushrooms, garlic, onions, and herbs, with additional ingredients like cream, white wine, or soy sauce depending on the preparation style. High in protein, chicken provides essential nutrients like B vitamins and selenium, while mushrooms add fiber, antioxidants, and key minerals such as potassium. The dish is often low in carbohydrates, making it suitable for many diets; however, cream-based versions may be higher in calories and saturated fats. Whether served over rice, pasta, or enjoyed on its own, Chicken with Mushrooms offers a flavorful balance of nutrients while showcasing fresh, wholesome ingredients.
