Chicken with cream
One cup of Chicken with cream is around 235 grams and contains approximately 412 calories, 29 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.
Chicken With Cream is a delightful dish that combines tender, juicy chicken with a rich and velvety cream sauce. Originating from classic French cuisine, this recipe features fresh herbs, garlic, and a splash of white wine to elevate the flavors. While the creamy sauce offers a luscious taste, it’s important to enjoy it in moderation due to its higher calorie content. Packed with protein from the chicken, it also provides essential nutrients, making it a satisfying option for dinner. Perfectly paired with steamed vegetables or a light salad, Chicken With Cream is a delicious treat that brings a touch of elegance to your table.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 29.4118g | 0% |
| Vitamin D 23.5294IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories