1 serving (200 grams) contains 350 calories, 35.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 41.2 g | 82% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken with brie
Chicken with Brie is a flavorful dish combining tender chicken breast and creamy Brie cheese, often baked or pan-seared to perfection. Originating from French-inspired cuisine, this meal showcases the rich yet delicate flavors of Brie, complemented by herbs like thyme, garlic, or rosemary, and sometimes paired with a fruit-based topping such as cranberry or apricot preserves. High in protein, chicken serves as a lean source of energy, while Brie contributes calcium and essential fats, albeit in moderation. With limited carbohydrates, this dish fits well within low-carb or keto-friendly diets, provided the accompaniments are kept light. However, its caloric content can rise depending on the amount of cheese or any added sauces, making portion control key for health-conscious dining. Chicken with Brie strikes a balance between indulgence and nourishment, bringing together decadent taste and nutritional value in one satisfying plate.
