Chicken with bell peppers and sauce
One cup of Chicken with bell peppers and sauce is around 235 grams and contains approximately 294 calories, 29 grams of protein, 12 grams of fat, and 18 grams of carbohydrates.
Chicken With Bell Peppers And Sauce is a vibrant dish that combines tender, juicy chicken breast with a colorful medley of bell peppers. Originating from the heart of comfort cuisine, this delightful recipe showcases the bold flavors of garlic, onion, and spices sautéed in a savory sauce that perfectly coats the chicken and veggies. High in protein and loaded with vitamins from the bell peppers, it offers a healthy balance while being low in calories. Whether served over rice or enjoyed on its own, this dish brings a taste of freshness and satisfaction to your table. Perfect for a quick weeknight dinner!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.9412g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 11.7647IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories