1 serving (100 grams) contains 203 calories, 18.0 grams of protein, 13.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
483.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.1 g | 41% | |
Saturated Fat | 9.0 g | 45% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 166.7 mg | 55% | |
Sodium | 1666.7 mg | 72% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 42.9 g | 85% | |
Vitamin D | 23.8 mcg | 119% | |
Calcium | 35.7 mg | 2% | |
Iron | 2.9 mg | 16% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Wings Hot are a flavorful appetizer or snack popular in American cuisine, often associated with game day gatherings and casual dining. Typically made by deep-frying chicken wings until crispy and then tossing them in a spicy, tangy sauce, the dish combines bold heat with savory goodness. The sauce usually includes ingredients like cayenne pepper, hot sauce, butter, and vinegar, delivering a signature kick. While rich in protein from the chicken, these wings are also high in calories and fat, especially if fried or coated heavily in buttery sauce. Baking or air-frying the wings can be a healthier preparation method, reducing fat content while maintaining their signature crunch. Paired with celery sticks and low-fat ranch or blue cheese dip, hot chicken wings can be part of a balanced indulgence, offering both fiery flavor and a touch of nutritional balance.