1 serving (45 grams) contains 120 calories, 6.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
631.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.6 g | 67% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.9 mg | 52% | |
| Sodium | 2526.3 mg | 109% | |
| Total Carbohydrates | 5.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 31.6 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 52.6 mg | 4% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 526.3 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken wiener
Chicken wieners are a popular poultry-based alternative to traditional pork or beef sausages, originating from German-inspired cuisine. Made from finely ground chicken, they often include a mix of spices, salt, and preservatives to create their distinctive flavor and smooth texture. Some recipes incorporate fillers like starch or soy protein for added consistency. Compared to their red meat counterparts, chicken wieners typically boast lower fat and cholesterol content, making them a lighter choice. However, they can still be high in sodium due to processing, so moderation is recommended. With a high protein content, they make a convenient source of nourishment for quick meals or snacks. Available grilled, boiled, or pan-fried, chicken wieners can suit a variety of dishes, including hot dogs, casseroles, or breakfast plates. Checking labels for natural, low-sodium options can help make this versatile food fit into a balanced diet more healthfully.
