One cup of Chicken vegetable soup is around 240 grams and contains approximately 79.0 calories, 5.0 grams of protein, 2.0 grams of fat, and 11.0 grams of carbohydrates.
Chicken Vegetable Soup is a hearty and comforting dish that combines tender chicken, vibrant vegetables, and a flavorful broth. This classic recipe often features carrots, celery, and peas, all simmered to perfection. Originating from home kitchens around the world, it's a staple in many cuisines, providing warmth and nourishment. Packed with protein from the chicken and a variety of vitamins from the fresh veggies, it’s low in fat and high in flavor, making it a healthy choice for any meal. Perfect for chilly days or when you're feeling under the weather, Chicken Vegetable Soup is a delicious way to fuel your body and soothe your soul.
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Nutrition Information
Calories |
79.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 7.0 mg | 2% | |
| Sodium | 550.0 mg | 23% | |
| Total Carbohydrates | 11.0 g | 4% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 2.0 g | ||
| protein | 5.0 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 34.0 mg | 2% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 319.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
