One cup of Chicken veal parmigiana is around 240 grams and contains approximately 432 calories, 33.6 grams of protein, 19.2 grams of fat, and 28.8 grams of carbohydrates.
Chicken Veal Parmigiana is a delightful fusion dish, combining tender chicken and veal cutlets, perfectly breaded and fried to a golden crisp. Originating from the heart of Italian cuisine, this savory creation is smothered in rich marinara sauce and topped with melted mozzarella and Parmesan cheese, offering a satisfying blend of flavors. While it’s undeniably indulgent, with its hearty portions and creamy toppings, it provides a source of protein and can be balanced with a side of fresh salad or vegetables. Enjoy this classic dish that beautifully captures the essence of Italian comfort food!
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Nutrition Information
Calories |
432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 7.7 g | 38% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96 mg | 32% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 28.8 g | 10% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 33.6 g | 67% | |
| Vitamin D | 3840 mcg | 19200% | |
| Calcium | 288 mg | 22% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 576 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
