Chicken thighs with sundried tomato cream

Chicken thighs with sundried tomato cream

Dinner

Item Rating: 64/100

1 serving (200 grams) contains 400 calories, 25.0 grams of protein, 30.0 grams of fat, and 10.0 grams of carbohydrates.

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470.6
calories
29.4
protein
11.8
carbohydrates
35.3
fat

Nutrition Information

1 cup (235.3g)
Calories
470.6
% Daily Value*
Total Fat 35.3 g 45%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 117.6 mg 39%
Sodium 705.9 mg 30%
Total Carbohydrates 11.8 g 4%
Dietary Fiber 2.4 g 8%
Sugars 4.7 g
protein 29.4 g 58%
Vitamin D 23.5 mcg 117%
Calcium 58.8 mg 4%
Iron 1.8 mg 10%
Potassium 470.6 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
⚠️ Contains trans fat
🥩 High protein
🍞 Low carbs

Source of Calories

9.8%
24.4%
65.8%
Fat: 317 cal (65.8%)
Protein: 117 cal (24.4%)
Carbs: 47 cal (9.8%)

About Chicken thighs with sundried tomato cream

Chicken Thighs with Sundried Tomato Cream is a rich and flavorful dish that blends tender, seasoned chicken thighs with a creamy sauce infused with sundried tomatoes, garlic, and herbs. Inspired by Mediterranean cuisine, this recipe offers a hearty and comforting meal with savory and tangy notes. The chicken provides high-quality protein, while sundried tomatoes add antioxidants such as lycopene. The creaminess typically comes from heavy cream, which adds richness but also contributes saturated fats. For a lighter version, Greek yogurt or cashew cream can be used as alternatives. Often paired with leafy greens or whole grains, this dish can be part of a balanced meal. Indulgent yet satisfying, it’s perfect for those seeking bold flavors and a touch of elegance in their home cooking.