Nutrition Facts for Chicken thighs baked
Image of Chicken thighs baked

Chicken thighs baked

Item Rating: 70/100

One cup of Chicken thighs baked is around 250 grams and contains approximately 522 calories, 56 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.

Chicken Thighs Baked are a succulent and flavorful dish, perfect for any home cook. These tender thighs are marinated in a blend of garlic, herbs, and a splash of lemon juice, capturing the essence of Mediterranean cuisine. Baked to perfection, they offer a crispy skin while keeping the meat juicy and rich. Packed with protein and essential vitamins, they make for a nutritious meal when paired with roasted veggies or whole grains. Low in carbs and high in flavor, Chicken Thighs Baked are the ultimate comfort food that doesn’t compromise on health!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 522.5
Total Fat 31g 0%
Saturated Fat 8.25g 0%
Polyunsaturated Fat g
Cholesterol 210mg 0%
Sodium 175mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 55.5g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 2.25mg 0%
Potassium 597.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.7%
Protein: 44.3%
Carbs: 0.0%