Chicken thigh with skin and bone
One cup of Chicken thigh with skin and bone is around 238 grams and contains approximately 545 calories, 43 grams of protein, 37 grams of fat, and 0 grams of carbohydrates.
Chicken Thigh With Skin And Bone is a succulent cut of poultry that's packed with flavor and moisture. Often used in various cuisines, from Spanish paella to Southern fried chicken, it's a versatile ingredient that's cherished worldwide. Rich in protein and essential vitamins, it provides a satisfying meal option, although the skin can add extra fat and calories. Grilled, roasted, or braised, this cut offers a perfect balance of juicy tenderness and robust taste, making it a delightful choice for any home cook. Enjoy it in a hearty dish or a light salad for a nutritious boost!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 545.2381 |
| Total Fat 36.9048g | 0% |
| Saturated Fat 10.4762g | 0% |
| Cholesterol 223.8095mg | 0% |
| Sodium 195.2381mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.8571g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 2.1429mg | 0% |
| Potassium 530.9524mg | 0% |
Source of Calories