Chicken thigh skin on
Item Rating: 67/100
One cup of Chicken thigh skin on is around 250 grams and contains approximately 572 calories, 48 grams of protein, 39 grams of fat, and 0 grams of carbohydrates.
Chicken Thigh Skin On is a succulent cut of meat that offers rich flavor and tenderness. Originating from various culinary traditions around the world, it shines in dishes from Southern BBQ to Asian stir-fries. Packed with protein, it provides essential nutrients like iron and zinc, but be mindful of its higher fat content due to the skin. When prepared properly, it can be a deliciously satisfying part of a balanced diet, adding savory depth to any meal.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 572.5 |
| Total Fat 38.75g | 0% |
| Saturated Fat 11g | 0% |
| Cholesterol 235mg | 0% |
| Sodium 205mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 48g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.5mg | 0% |
| Iron 2.25mg | 0% |
| Potassium 550mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 64.5%
Protein: 35.5%
Carbs: 0.0%