Chicken thigh meat
One cup of Chicken thigh meat is around 250 grams and contains approximately 522 calories, 51 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Chicken Thigh Meat is a juicy and flavorful cut, packed with protein and essential vitamins like B6 and niacin. Originating from various cuisines around the world, it shines in dishes from savory curries to tangy barbecues. Compared to chicken breast, thigh meat has a richer taste and slightly higher fat content, which adds to its tenderness when cooked. It's perfect for slow-cooking, grilling, or roasting. Not only is it delicious, but it's also a good source of iron and zinc, supporting a healthy immune system. Enjoy Chicken Thigh Meat for a satisfying and nutritious meal!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 522.5 |
| Total Fat 33g | 0% |
| Saturated Fat 8.75g | 0% |
| Cholesterol 235mg | 0% |
| Sodium 205mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50.75g | 0% |
| Vitamin D 17.5IU | 0% |
| Calcium 27.5mg | 0% |
| Iron 2.25mg | 0% |
| Potassium 597.5mg | 0% |
Source of Calories