One cup of Chicken thigh grilled with skin on is around 238.1 grams and contains approximately 545.2 calories, 49.8 grams of protein, 36.9 grams of fat, and 0 grams of carbohydrates.
Chicken Thigh Grilled With Skin On is a mouthwatering dish that highlights the rich flavors and juicy tenderness of dark meat. Originating from various cuisines around the world, it’s especially popular in Southern barbecue traditions. The skin crisps up beautifully, adding a savory crunch that complements the succulent meat beneath. Packed with protein and essential vitamins, chicken thighs provide a hearty meal, though the skin does add some extra fat. When grilled to perfection, this dish is not only delicious but also a satisfying option for any palate, bringing a taste of the outdoors right to your table.
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Nutrition Information
Calories |
545.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.9 g | 47% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 307.1 mg | 102% | |
| Sodium | 195.2 mg | 8% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 49.8 g | 99% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 531.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
