Nutrition Facts for Chicken thigh cooked
Image of Chicken thigh cooked

Chicken thigh cooked

Item Rating: 69/100

One cup of Chicken thigh cooked is around 250 grams and contains approximately 522 calories, 62 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.

Chicken Thigh Cooked is a succulent dish featuring tender chicken thighs, marinated in a blend of aromatic herbs and spices. Originating from various cuisines worldwide, it’s especially cherished in Southern barbecue and Asian stir-fry dishes. Packed with rich flavor, the dark meat offers juicy, melt-in-your-mouth perfection. Packed with protein, it provides essential nutrients while keeping you satisfied. Although it's higher in fat than chicken breasts, choosing skinless options can make it a healthier choice. Enjoy it grilled, roasted, or in savory stews, and savor the delightful taste and versatility of Chicken Thigh Cooked!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 522.5
Total Fat 31.25g 0%
Saturated Fat 8.75g 0%
Polyunsaturated Fat g
Cholesterol 235mg 0%
Sodium 205mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 62.5g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 2.25mg 0%
Potassium 597.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 47.1%
Carbs: 0.0%