One cup of Chicken thigh baked is around 250 grams and contains approximately 450.6 calories, 71.2 grams of protein, 21.8 grams of fat, and 0 grams of carbohydrates.
Chicken Thigh Baked is a succulent dish featuring juicy, boneless chicken thighs marinated in a blend of herbs and spices, then roasted to perfection. Originating from comforting home-cooked meals, this dish is a favorite in many cuisines around the world. Packed with protein, chicken thighs offer rich flavor while being a great source of iron and zinc. With the skin left on for extra moisture, the dish is undeniably delicious, though it's best enjoyed in moderation. Serve it alongside roasted vegetables or a fresh salad for a balanced meal that celebrates wholesome, hearty flavors. Enjoy the simplicity and satisfaction of Chicken Thigh Baked!
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Nutrition Information
Calories |
450.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.8 g | 27% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 305.2 mg | 101% | |
| Sodium | 828.5 mg | 36% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 71.2 g | 142% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.7 mg | 3% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 648.3 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
