Chicken thigh and chicken leg
One cup of Chicken thigh and chicken leg is around 238 grams and contains approximately 498 calories, 48 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.
Chicken Thigh and Chicken Leg are flavorful cuts of poultry that offer a rich and succulent taste. Often found in various cuisines worldwide, from Southern barbecue to spicy Asian stir-fries, these cuts are versatile and beloved. Packed with protein, they are rich in iron and B vitamins, promoting muscle growth and energy. While they contain more fat than chicken breast, the fat contributes to their moistness and enhances flavor. Enjoy them baked, grilled, or braised for a delicious meal that's both hearty and satisfying. Indulge in Chicken Thigh and Chicken Leg for a truly comforting experience!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 497.619 |
| Total Fat 31.4286g | 0% |
| Saturated Fat 8.3333g | 0% |
| Cholesterol 192.8571mg | 0% |
| Sodium 195.2381mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 48.3333g | 0% |
| Vitamin D 16.6667IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 2.1429mg | 0% |
| Potassium 569.0476mg | 0% |
Source of Calories