One cup of Chicken thai red curry is around 235.6 grams and contains approximately 233.3 calories, 15.6 grams of protein, 10 grams of fat, and 18.9 grams of carbohydrates.
Chicken Thai Red Curry is a vibrant and aromatic dish that hails from the rich culinary traditions of Thailand. It's made with tender chicken pieces simmered in a creamy coconut milk base, infused with a blend of fragrant red curry paste, fresh basil, and zesty lime. Bursting with flavor, this curry is often paired with colorful vegetables like bell peppers and peas, making it both satisfying and nutritious. Packed with protein and healthy fats, it offers a delicious balance, though it's best enjoyed in moderation due to its richness. Experience the delightful combination of heat and sweetness in every bite!
Log this food in SnapCalorie
Nutrition Information
Calories |
233.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10 g | 12% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.3 mg | 11% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 5.6 g | ||
| protein | 15.6 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 44.4 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
