Chicken thai
One cup of Chicken thai is around 235 grams and contains approximately 471 calories, 47 grams of protein, 19 grams of fat, and 24 grams of carbohydrates.
Chicken Thai is a vibrant and flavorful dish that hails from the heart of Thailand. Featuring tender pieces of chicken stir-fried with fresh vegetables like bell peppers, carrots, and snap peas, it’s tossed in a savory blend of soy sauce, garlic, and a hint of chili for that perfect kick. This delightful meal is often served with fragrant jasmine rice. Packed with protein and nutrients, Chicken Thai offers a balanced option for those seeking a healthier indulgence. Enjoy the bold flavors and colorful ingredients that make this dish a favorite in Thai cuisine!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 18.8235g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 1176.4706mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 11.7647g | |
| Protein 47.0588g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories