Chicken teryaki
Item Rating: 69/100
One cup of Chicken teryaki is around 235 grams and contains approximately 353 calories, 29 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.
Chicken Teryaki is a delightful Japanese-inspired dish featuring tender, juicy chicken glazed in a sweet and savory teriyaki sauce, made from soy sauce, mirin, and sugar. Often served with steamed rice and vibrant vegetables, this meal offers a perfect balance of flavors and textures. Rich in protein and low in fat, Chicken Teryaki is a healthier option when grilled or baked. While the sauce adds a hint of sweetness, it’s best enjoyed in moderation. Experience this culinary fusion that brings the taste of Japan right to your table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.9412g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 17.6471g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 29.0%
Protein: 32.3%
Carbs: 38.7%