1 serving (200 grams) contains 300 calories, 15.0 grams of protein, 5.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 11.8 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken teriyaki sushi roll
The Chicken Teriyaki Sushi Roll is a flavorful fusion dish combining Japanese and Western influences. This roll typically features tender, grilled chicken glazed in sweet and savory teriyaki sauce, paired with creamy avocado, crisp cucumber, and sushi rice wrapped in nori seaweed. Often served with a drizzle of teriyaki sauce or sesame seeds on top, it offers a delicious balance of textures and flavors. Rich in protein from the chicken and nutrients from the avocado and cucumber, this roll provides some vitamins and healthy fats. However, its teriyaki sauce may contain added sugars and sodium, making portion control important for those monitoring their intake. A popular option for those seeking an alternative to traditional seafood-based rolls, the Chicken Teriyaki Sushi Roll is a tasty way to explore Japanese-inspired cuisine with a modern twist.
