One cup of Chicken tequila pasta is around 240 grams and contains approximately 520.0 calories, 24 grams of protein, 20.0 grams of fat, and 60 grams of carbohydrates.
Chicken Tequila Pasta is a vibrant dish that fuses Italian and Mexican flavors in every bite. Tender chicken breast is sautéed to perfection, then tossed with al dente pasta and a zesty tequila-infused cream sauce. Fresh tomatoes, bell peppers, and cilantro add a colorful crunch, while a hint of lime brightens the whole dish. This recipe offers lean protein and fresh vegetables, making it a flavorful yet hearty option. While the creamy sauce adds richness, you can easily lighten it by using low-fat alternatives. Indulge in this unique culinary experience that brings a little fiesta to your dinner table!
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Nutrition Information
Calories |
520.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
