1 serving (100 grams) contains 200 calories, 10.0 grams of protein, 7.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.7 g | 21% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 59.5 g | 21% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Szechuan Momo is a delectable fusion dish combining Tibetan dumplings with bold Szechuan flavors from Chinese cuisine. These handcrafted dumplings are filled with seasoned minced chicken, blended with spices, garlic, ginger, and a touch of soy sauce for an umami kick. Steamed to perfection, they are then tossed in a fiery Szechuan-style chili sauce, featuring a medley of red chilies, Sichuan peppercorns, garlic, and sesame oil, offering a tangy, spicy taste profile. While the chicken filling provides a lean protein source, the dish’s heat and vibrant flavors are complemented by its relatively low-fat cooking method, especially if steamed rather than fried. However, the chili oil-based sauce may add extra sodium and fat, so moderation is advised. A beloved street food in many Asian regions, Chicken Szechuan Momo is a spicy treat that balances indulgence with a hearty protein boost.