One cup of Chicken stock is around 240 grams and contains approximately 86.0 calories, 6 grams of protein, 2.9 grams of fat, and 8.5 grams of carbohydrates.
Chicken Stock is a rich, flavorful liquid made by simmering chicken bones, meat, and aromatic vegetables like carrots, onions, and celery. Originating from classic culinary traditions, particularly in French cuisine, it serves as a vital base for soups, sauces, and risottos. Packed with nutrients, chicken stock is a great source of collagen, which supports joint health, while also being low in calories and fat. With each warm sip, you enjoy not just the comfort of home cooking, but also a nourishing boost to your wellness. Perfect for any dish, chicken stock brings depth and heart to your table.
Log this food in SnapCalorie
Nutrition Information
Calories |
86.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 3% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
